Tasting Table on MSN
How To Choose The Right Thickener For Your Homemade Pie
To help texturize your homemade pie, you need to pick the right thickener for the process. One pro baker offers some notable ...
The Takeout on MSN
The 3-Ingredient Apple Pie Cake That Is Almost Too Easy Not To Make
For those who are craving a quick sweet treat, this three-ingredient apple cake is one of the easiest recipes you'll ever use ...
Southern Living on MSN
I've Baked Thousands Of Pies—These Are My 10 Secrets To Perfect Piecrust Every Time
From how to measure flour (hint: not scooping), to achieving a neat crimp, this guide will walk you through how to make the best, foolproof piecrust.
Butter and Baggage on MSN
How to Make Tiger Butter: A Simple, Swirled Chocolate-Peanut Treat
Tiger Butter is an EASY rich and creamy dessert that will melt in your mouth. With just three ingredients it couldn't be ...
Razor blades in Halloween candy are a bit of an urban legend. Here are some more realistic safety tips to keep in mind this ...
Every year, more than a billion pounds of pumpkins end up in U.S. landfills after Halloween, releasing methane as they ...
The Leader on MSN
Matchday Pie Review: Middlesbrough pie flatters to deceive
Middlesbrough get plenty right off the pitch — excellent service, fair pricing, and a smooth, well-run operation that makes the concourse experience stress-free. The pie itself, while disappointing in ...
Southern Living on MSN
10 Clever Ways To Use Parchment Paper
We’re sharing genius ways to use this household staple, with several that go beyond the kitchen, to help you make the most of each roll.
Soup can often be a source of hidden animal products, as many use an animal-based stock such as beef or chicken, which offers a deep flavor. Double-check soups like cream of broccoli, mushroom, carrot ...
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